Are you a buffalo chicken fan looking to switch up your usual recipes? Look no further than buffalo chicken pasta! This dish perfectly satisfies your cravings with its creamy, spicy sauce and tender pasta.
This post may contain affiliate links. Please read our privacy policy.
Ingredients
1lb chicken breast
1 pkg Cream Cheese
1/2 cup Frank’s Buffalo Wing Sauce
Instructions
To start, cook the pasta according to package instructions and set aside. In a separate pan, cook chopped chicken until fully cooked and set aside.
In the same pan, begin making the sauce. Melt cream cheese and buffalo sauce. Add in chicken broth, whisking constantly to prevent lumps from forming. Once the mixture starts to thicken, add buffalo sauce and seasonings such as garlic powder and Himalayan salt. Then, add in shredded cheese and stir until melted and combined.
Buffalo Chicken Pasta
Finally, add the cooked pasta and chicken to the sauce and mix until everything is evenly coated in the creamy buffalo sauce. Garnish the dish with freshly chopped green onions or parsley, and you’re ready to enjoy your buffalo chicken pasta!
One of the best things about this buffalo chicken pasta dish is its versatility – you can easily swap ingredients to fit your preferences. Love spicy food? Use extra buffalo sauce or add some diced jalapenos. Are you looking for a vegetarian option? Substitute the chicken with cooked chickpeas or tofu.
Whether you’re hosting a game day get-together or just looking for a comforting, satisfying meal, buffalo chicken pasta is sure to impress. With its bold flavors and creamy texture, it’s guaranteed to become a new favorite in your recipe rotation. Give it a try tonight and experience the deliciousness for yourself
Leave a Reply